About
Imagine biting into tender, fluffy waffles that melt in your mouth. With the perfect mix of rich cocoa and a hint of vanilla, each bite is pure bliss. Enjoy them as a special breakfast or a sweet dessert—our chocolate waffles will leave you wanting more. Go ahead, indulge in these delicious chocolatey treats.
Quantity: 12 waffles
Cook time: 30 min
Difficulty: easy
Ingredients
- 1 cup flour
- 1/4 cup cocoa powder
- 1 tablespoon baking powder
- 3 tablespoons sugar
- 1/2 teaspoon salt
- 1 egg
- 1 cup milk
- 1/4 cup vegetable oil
- 1 teaspoon vanilla
Step-by-step
1
In a large mixing bowl, combine all the wet ingredients: milk, oil, egg, and vanilla extract. Stir until thoroughly combined.
2
Once the wet ingredients are mixed, add the dry ingredients : sugar, flour, cocoa, baking powder, and salt, in flexible order.
3
Whisk gently initially to prevent scattering the dry ingredients, then increase speed until all lumps dissolve, creating a smooth batter.
4
Preheat the waffle iron (per its instructions) and once it’s hot, lightly grease both sides with oil. Pour the batter onto the center of the preheated waffle iron. Close the lid and cook until the waffles are fully cooked.
5
Carefully remove the cooked waffles from the iron and serve them warm. Top with your preferred toppings, such as whipped cream, fresh fruit, or maple syrup. Our favorite topping is whipped cream and fresh strawberries, we hope it becomes your favorite too!
Flavorjazz 
Leave a comment